Services
Strategy & Consulting
Positioning as the leading destination for Japanese fine dining in an authentic atmosphere.
Media Relations
Execution of press and influencer events including guest management, management of the press office, preparation of press releases, and story pitching.
Influencer Marketing
Selection and invitation of relevant content creators to drive authentic reach and engagement.
Social Media
Comprehensive strategic development and expansion of social media channels; creation of content formats; editorial planning; publishing; and community management.
Development of advertising strategy and campaigning (Meta).
Setup and management of all relevant online channels such as TripAdvisor and Google Business.
Content Production
Creative direction of content production across earned, owned, and paid channels – including media, social media, and website.
Event Management
Concept, execution, and management of the opening event with invited media representatives and influencers.
Copywriting
Writing all copy for newsletters (EN), advertising assets, and social media posts in alignment with the brand voice.
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With the opening of Seam, a completely new culinary experience has arrived in Zurich: the first restaurant in the city devoted entirely to the kappo tradition – a refined form of Japanese dining where dishes are prepared directly in front of guests, creating an intimate dialogue between chef and guest.
Oppenheim is responsible for the restaurant’s entire brand communication – from the national launch announcement to the concept and execution of three exclusive opening events for gastronomy opinion leaders, media, and influencers. We also developed the social media strategy, continuously craft creative briefs for content productions, and curate the Instagram presence of this acclaimed new address.
Selected Press
NZZ Bellevue
Das «Seam» bringt als Kappo-Restaurant eine neue Facette der japanischen Kulinarik nach Zürich
Das neu eröffnete Restaurant Seam erfüllt alle Sehnsüchte nach japanischer Küche – von Sashimi bis Wagyu serviert es alles in höchster Perfektion.
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